Personalised Menus and Resident-Focused Dining
At Cumbrae Lodge Care Home, mealtimes are an important part of daily life, designed to reflect each resident’s preferences and needs. When residents move in, a Nutritional Passport is created, capturing details such as favourite dishes, portion sizes, and how they like their drinks. This helps our team provide the right support for nutrition and hydration while ensuring meals are enjoyable and personalised.
Our in-house chefs prepare every meal using fresh, seasonal ingredients. Residents are encouraged to share feedback through monthly meetings, one-to-one chats, or suggestion forms. This input helps shape our menus, which include popular dishes like a weekly roast, fish and chips, and lighter options for those who prefer them. Special requests are always welcomed to make each meal as enjoyable as possible.